From our first discussion, Shelby and Kyle told us one of their best memories together was an unforgettable meal they shared in Italy. As delicious as the food sounded, it was their energy and excitement that got our attention. Inspired by this singular memory, we wanted to replicate this same joy and delight for their wedding guests. We teamed up with chef Wolfgang Puck to craft a five-course Italian menu reminiscent of that memorable meal. To add a personal touch, we served the main course on Shelby’s parents’ wedding china. The table design intertwined tomatoes, herbs, and citrus with a color palette inspired by the cream tones of Tuscan villas and the azure waters of Mediterranean coastlines. Menu design always plays a crucial role in our events, but here, it transcended its traditional function to become not only decor and entertainment but the very heart of the event itself.